FADLI HAZMI; ENDANG SULISTYA RINI; BEBY KARINA FAWZEEA SEMBIRING. ANALYSIS OF FARMERS’ VALUE CHAIN IN IMPROVING THE QUALITY OF COFFEE EXPORT PRODUCTS . International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET), [S. l.], v. 3, n. 4, p. 715–719, 2024. DOI: 10.54443/ijset.v3i4.401. Disponível em: https://www.ijset.org/index.php/ijset/article/view/401. Acesso em: 30 apr. 2026.